I strolled at Kiyomi Wood Forum Hida to eat a dango.
I heard that kitchen car marche in wood forum in Kiyomi and went there.
Kiyomi takes about 15 minutes by car from Takayama station.
I was hoping to try dango(dumpling) of “Tocco“.
It has a good reputation so I really wanted to try.
Basically in our area, soy sauce taste dango is a major but I wanted to eat sweet one!
A sweet walnuts sauce with a plenty Kinako (roasted soybean flour) on it.
It’s a new flavor but absolutely good!
Of course good!
It was a chewy and fluffy!
That’s delicious even when cold.
My son has an allergies but ingredients are good for him so we can enjoyed eating together.
I want to eat it again.
They have a blog, let’s check latest information!
宮川朝市 みだらしだんご屋 Tocco